Chicken Bacon Puffs

Chicken Bacon Puffs

Cooking Instructions

Place 6 pieces on a microwave-safe plate. Heat on high for 1 minute. Let stand 1 minute before serving.

Ingredients

Enriched wheat flour (whea flour, amylase, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, cooked chicken meat, cream cheese (milk, vream, part-skim milk, salt, guar gum, xanthan gum, locust bean gum, bacterial culture), cooked ground chicken, milk, non fat milk, cooked bacon (pork, water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite, smoke flavour), onion, canola oil, low-moisture part-skim mozzarella cheese (part-skim, cultured milk, bacterial culture, salt, calcium chloride, enzymes), modified cornstarch, vinegar, yeast, sugar, salt, seasoning (modified cornstarch, nonfat milk, buttermilk, dehydrated vegetables (onion, garlic, tomato), dextrose, cheddar cheese powder (cheddar cheese (milk, cheese cultures, salt, enzymes), whey, disodium phosphate, enzymes), sour cream (nonfat milk, cream, bacterial culture, citric acid, tocopherols {preservative}, silicon dioxide), spices, natural flavor, spice & color (turmaric extract, polysorbate 80), natural flavour (maltodextrin, water, cheddar cheese (milk, bacterial cultures, salt, enzymes), silicon dioxide, salt, disodium phosphate, sunflour oil, natural flavour, gum arabic, anhydrous milk fat, sodium citraqte, xanthan gum), egg yolk, modified cellulose, soy lecithin, enzymes, calcium sulfate, soy oil. Conains: Milk, eggs, wheat, soy.

Chicken Bacon Puffs