Butter Tarts

Butter Tarts

Cooking Instructions

Thaw & Serve

Ingredients

Sugar, liquid whole eggs, shortening (modified palm oil, canola oil, citric acid), margarine (non-hydrogenated canola oil, modified palm oil and palm kernel oils, water, salt, modified milk ingredients, soya lecithin, potassium sorbate, artificial flavour, vitamin A palmitate, vitamin D3, colour), water, flour, corn syrup, butter, artificial flavour, liquid sugar, baking powder, salt. May contain: Traces of other Tree Nuts.

Butter Tarts