Boneless Chicken Wings

Boneless Chicken Wings

Cooking Instructions

Preheat Oven to 400ᵒF (205ᵒC). Place frozen product single layer on a baking tray and bake for 20 minutes.

Deep Fry at 350ᵒF (205ᵒC) for 7 minutes. Cook from a frozen state until a minimum internal temperature of 165ᵒF (74ᵒC) is reached

Ingredients

Chicken breast pieces, water, chicken skin, toasted wheat crumbs with spices, wheat flour, salt, potassium chloride, corn starch, soy protein, canola &/or soya oil, modified cellulose, baking powder, sodium phosphate, spices, palm oil shortening, high oleic sunflower oil, colour.  Contains wheat, soy.  May contain egg and milk.

Boneless Chicken Wings